Cornwall, ONK6H 2B8
Salary16.55 hourly / 40 hours per Week
Terms of employment: Permanent employment Full time
Morning, Overtime, Weekend
Start date: Starts as soon as possible
Benefits: Other benefits
2 vacancies
Overview
Languages
English
Education
Secondary (high) school graduation certificate
or equivalent experience
Experience
5 years or more
Work setting
Bake shop
In shop
Willing to relocate
Large volume bakery
Responsibilities
Tasks
Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
Requisition or order materials, equipment and supplies
Bake mixed dough and batters
Train staff in preparation, cooking and handling of food
Prepare special orders
Supervise baking personnel and kitchen staff
Frost and decorate cakes and baked goods
Draw up production schedules
Train staff
Ensure that the quality of products meets established standards
Schedule staff
Inspect kitchen and food service areas
Operate machinery
Organize and maintain inventory
Oversee sales and merchandising of baked goods
Prepare dishes for customers with food allergies or intolerances
Supervision
1 to 2 people
Experience and specialization
Cuisine specialties
Gluten-free
Food specialties
Breads and rolls
Desserts and pastries
Wedding and specialty cakes
Donuts and muffins
Cake decorating
Additional information
Security and safety
Basic security clearance
Bondable
Criminal record check
Transportation/travel information
Own transportation
Own vehicle
Work conditions and physical capabilities
Attention to detail
Fast-paced environment
Handling heavy loads
Physically demanding
Repetitive tasks
Standing for extended periods
Tight deadlines
Work under pressure
Personal suitability
Accurate
Client focus
Dependability
Reliability
Team player
Benefits
Other benefits
Free parking available
Learning/training paid by employer
Team building opportunities
Parking available