Job details
- Location Collingwood, ON L9Y 0B2
- Workplace information On site
- Salary19.70 hourly / 40 hours per Week
- Terms of employment Permanent employmentFull time
- Starts as soon as possible
- Benefits: Health benefits
- Vacancies 1 vacancy
Overview
Languages
English
Education
· Secondary (high) school graduation certificate
Experience
1 to less than 7 months
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
· Chronic or long-term care facilities/centres
Responsibilities
Tasks
· Determine the size of food portions and costs
· Plan menus and estimate food requirements for their realization
· Requisition food and kitchen supplies
· Prepare and cook complete meals or individual dishes and foods
· Prepare dishes for customers with food allergies or intolerances
· Prepare and cook special meals for patients as instructed by dietitian or chef
· Inspect kitchens and food service areas
· Train staff in preparation, cooking and handling of food
· Order supplies and equipment
· Supervise kitchen staff and helpers
· Maintain inventory and records of food, supplies and equipment
· Clean kitchen and work areas
· Manage kitchen operations
Additional information
Security and safety
· Vulnerable sector check
Work conditions and physical capabilities
· Attention to detail
· Overtime required
· Repetitive tasks
· Standing for extended periods
Personal suitability
· Client focus
· Dependability
· Organized
· Reliability
· Team player
Benefits
Health benefits
· Dental plan
· Vision care benefits
Who can apply for this job?
The employer accepts applications from:
· Canadian citizens and permanent or temporary residents of Canada.
· Other candidates with or without a valid Canadian work permit.
How to apply
By email
camber.pretorius@raglanvillage.com