Title:
Cook
Job Types
Regular job
Terms of Employment:
Full Time, Permanent
Salary:
$37.00 Hourly, for 30 to 35 Hours per week
Anticipated Start Date (at the latest in 3 months):
As soon as possible
Early morning, Evening, Shift, Flexible hours, Morning, Night, Day, Weekend, Overtime required
Location:
95-8170, 50th Street
Edmonton, AB
T6B 1E6
(2 vacancies)
Overview
Languages
English
Education
No degree, certificate or diploma
Experience
3 years to less than 5 years
Work setting
Wedding
Budgetary responsibility
$100,001 - $500,000
Responsibilities
Tasks
Co-ordinate special events
Determine the size of food portions and costs
Plan menus and estimate food requirements for their realization
Requisition food and kitchen supplies
Prepare and cook complete meals or individual dishes and foods
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Recruit and hire staff
Organize buffets and banquets
Manage kitchen operations
Instruct cooks in preparation, cooking, garnishing and presentation of food
Prepare and cook complete meals and specialty foods for events such as banquets
Advise on menu selections
Food preparation
Plan for social events and guest programs
Plan and manage budgets
Experience and specialization
Cuisine specialties
South Indian
Canadian
Italian cuisine
East Indian
Vegetarian
International
Additional information
Work conditions and physical capabilities
Attention to detail
Fast-paced environment
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Personal suitability
Client focus
Flexibility
Initiative
Organized
Reliability
Team player
Time management
Relocation & Retention bonus will be provided
Employer: 1441238 Alberta Ltd. O/A Mirage Banquet Hall
How to apply
By email
miragebanquethalljobs@gmail.com
By mail
95-8170, 50th Street
Edmonton, AB
T6B 1E6