Job details
Location: Penticton, BC,V2A 5C9
Work location: On site
Salary: $20.15 hourly / 35 to 40 hours per week
Terms of employment: Permanent employment, Full time
Starts as soon as possible
Benefits: Financial benefits, Other benefits
Overview
Languages
English
Education
· No degree, certificate or diploma
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
· Restaurant
Responsibilities
Tasks
· Establish methods to meet work schedules
· Requisition food and kitchen supplies
· Supervise and co-ordinate activities of staff who prepare and portion food
· Train staff in job duties, sanitation and safety procedures
· Estimate ingredient and supplies required for meal preparation
· Ensure that food and service meet quality control standards
· Address customers' complaints or concerns
· Maintain records of stock, repairs, sales and wastage
· Prepare and submit reports
· Prepare food order summaries for chef
· Supervise and check assembly of trays
· Establish work schedules
Assist co-workers in housekeeping and cooking duties
Supervision
· 5-10 people
Additional information
Work conditions and physical capabilities
· Fast-paced environment
· Work under pressure
· Standing for extended periods
Personal suitability
· Flexibility
· Team player
· Dependability
Benefits
Financial benefits
· Gratuities
Other benefits
Free parking available