Assistant Manager, Restaurant
Job details
Location: 1325 Front St, Hearst, ON P0L 1N0
Work location: On site
Salary: 36.00 hourly / 30 hours per week
Terms of employment: Permanent employment, Full time
Early morning, Evening, Morning, Night, Day, Weekend
Starts as soon as possible
Vacancies: 2 vacancies
Overview: Languages: English
Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year or equivalent experience
Experience: 1 year to less than 2 years
On site: Work must be completed at the physical location. There is no option to work remotely.
Budgetary responsibility: $500,001 - $1,500,000
Responsibilities
Tasks
Analyze budget to boost and maintain the restaurant’s profits
Evaluate daily operations
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Recruit staff
Set staff work schedules
Supervise staff
Train staff
Determine type of services to be offered and implement operational procedures
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Cost products and services
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Participate in marketing plans and implementation
Address customers' complaints or concerns
Provide customer service
Supervision: 5-10 people
How to apply: Online: https://timhearst.paperform.co/