Cooks

Location: Location Pickering, ON L1V 1A8
On site: Work must be completed at the physical location. There is no option to work remotely.
Salary: 37.20 hourly
Hours: 35 hours per week
Permanent employment, Full time, Early morning, Evening, Morning, Day, Weekend
Vacancy: 1
Starts as soon as possible
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Work setting: Restaurant
Responsibilities and Tasks:
-Determine the size of food portions and costs
-Requisition food and kitchen supplies
-Prepare and cook complete meals or individual dishes and foods
-Prepare dishes for customers with food allergies or intolerances
-Prepare and cook special meals for patients as instructed by dietitian or chef
-Maintain inventory and records of food, supplies and equipment
-Clean kitchen and work areas
-Manage kitchen operations