On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Clean meats to prepare for processing or cutting
Prepare special cuts of meat ordered by customers
Cut, trim and prepare standard cuts of meat
Wrap and package prepared meats
Remove bones from meat
Weigh meats for sale
Cut the poultry into parts
Price meat products
Clean and prepare fish and shellfish
Cut fish into steaks and fillets
Grind meats
Prepare special displays of meats, poultry and fish products
Additional information
Security and safety
Criminal record check
Work conditions and physical capabilities
Work under pressure
Fast-paced environment
Standing for extended periods
Attention to detail
Physically demanding
Handling heavy loads
Hand-eye coordination
How to apply
By email
In person
1873 Pembina Hwy, Winnipeg, MB R3T 2G7 Between 01:00 PM and 03:00 PM
What you must include in your application:
Cover letter
Answers to the following screening questions:
Are you authorized to work in Canada?
Are you available for shift or on-call work?
Are you available to start on the date listed in the job posting?
Do you have experience working in this field?
What might be required by the employer later in the hiring process:
References attesting to experience