Job details
Location - 419 Rothesay Ave, Saint John, NB, E2J 2C3
Work location - On site
Salary - 18.00 hourly / 40 hours per week
Terms of employment - Permanent employment - Full time
Starts as early as 2026-11-01
vacancies - 2 vacancies
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Inspect kitchens and food service areas
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas