Pastry Cook (NOC 63200) Marrow Restaurant & Lounge https://www.marrowrestaurant.com/ Job details Location: 4919 47 St, Camrose, AB, T4V 1J9, Canada Salary: $17.00 / hour 3 vacancies Terms of employment: Permanent employment, Full time, 30 to 40 hours / week Benefit: Check Start date: As soon as possible Employment conditions: Must be available to work in any shift including morning, day, evening, late evening, shift, weekend and holidays Job Requirements Languages: English Education: Education is an asset. Experience: 1 year to less than 2 years of professional cooking experience. Credentials: Safe Food Handling certificate (can be obtained within 3 weeks of commencing employment) Work conditions and physical capabilities: Attention to detail, Fast-paced environment, handling heavy loads up to 15kg, physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure. Personal suitability: Client focus, Dependability, Flexibility, Judgement, Organized, Reliability Job duties and Responsibilities: Prepare dishes for customers with food allergies or intolerances Assist chef to plan menus, determine size of food portions, estimate food requirements Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Assist chef to manage kitchen operations Frost and decorate cakes and baked goods Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes Bake mixed dough and batters Prepare baked desserts Any other duties as assigned. How to apply By email: check By mail: Marrow Restaurant & Lounge, 4919 47 St, Camrose, AB, T4V 1J9, Canada