Vacancies: 1
Job start date: As soon as possible
Wage: $25.00/ hour
Hours: 30 to 40 hours/week
Marketed to: Youth, Veterans of the Canadian Armed Forces, Indigenous people, Newcomers to Canada, Apprentices
Terms of employment: Morning, Day, Evening, Weekend, Flexible hours, Permanent, Full time
SKILLS:
Analyze budget to boost and maintain the restaurant’s profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff performance Set staff work schedules Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Enforce provincial/territorial liquor legislation and regulations Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or use of facilities Participate in marketing plans and implementation Leading/instructing individuals Address customers' complaints or concerns Provide customer service Manage events
Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure
Personal Suitability Team player, Client focus
Languages English Education Secondary (high) school graduation certificate
Experience 1 year to less than 2 years
Employer: Randal Etobicoke LLC Corporation O/A Honest Restaurant
JOB LOCATION: 25 Woodbine Downs Blvd suite 6, 7Etobicoke, ON M9W 6N5
HOW TO APPLY:
By mail: 25 Woodbine Downs Blvd suite 6, 7Etobicoke, ON M9W 6N5
By email: randaletobicoke@gmail.com