Cook - The Pickle Lake Hotel
Job details
- Location: 1 Koval Street Pickle Lake, ON P0V 3A0
- Employer: Pickle Lake Hotel
- Salary: 35.40 hourly / 35 to 40 hours per Week
- Terms of employment Permanent employment Full time
- Day, Early Morning, Evening, Morning, Overtime, Shift, Weekend
- Starts: as soon as possible
- Benefits: Health benefits, Other benefits
Overview
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Work setting: Restaurant, Remote location, Hotel, motel, resort
Cuisine specialties: International
Personal suitability: Client focus, Excellent oral communication, Flexibility, Team player, Efficient interpersonal skills
Health benefits: Health care plan
Other benefits: Free parking available, On-site housing options
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Maintain records of stock, repairs, sales and wastage
- Estimate ingredient and supplies required for meal preparation
- Prepare food order summaries for chef
- Train staff in job duties, sanitation and safety procedures
How to apply
By email : thepicklelakehotel@gmail.com