Location:
Orangeville, ON L9W 4N8

Work location:
On site

Salary:
36.50 hourly / 35 hours per week

Terms of employment:
Permanent employment, Full time Early morning, Evening, Morning, Day

Start Date:
As soon as possible

Benefits:
Health benefits, Other benefits

Vacancies:
1 vacancy

Languages
English

Education
Secondary (high) school graduation certificate

Experience
1 year to less than 2 years

On site
Work must be completed at the physical location. There is no option to work remotely.

Responsibilities and Tasks:

Establish methods to meet work schedules
Requisition food and kitchen supplies
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Hire food service staff
Ensure that food and service meet quality control standards
Prepare budget and cost estimates
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Prepare food order summaries for chef
Must have knowledge of the establishment's culinary genres
Supervise and check assembly of trays
Supervise and check delivery of food trolleys
Establish work schedules

Personal suitability:
Client focus
Flexibility
Team player

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Browse Current Job Opportunities Across Canada

Food service supervisors

Food service supervisors