Executive Sous-Chef

Employer details - The Boss Kitchen & Bar

Job details:

Location - 229 Banff Avenue Banff, AB T1L 1B3

Work location - On site

Salary - $29.81 hourly / 40.00 to 44.00 hours per week

Terms of employment: Permanent employment/ Full time

Evening, Shift, Morning, Night, Day, Weekend

Starts as soon as possible

Benefits - Health benefits, Financial benefits

1 Vacancy

Languages - English

Education - Secondary (high) school graduation certificate or equivalent experience

Experience - 2 years to less than 3 years

Work must be completed at the physical location. There is no option to work remotely.

Work site environment: Noisy/Hot

Work setting - Restaurant

Ranks of chefs - Sous-chef

Responsibilities/Tasks:

Estimate amount and costs of supplies and food items

Maintain records of food costs, consumption, sales and inventory

Demonstrate new cooking techniques and new equipment to cooking staff

Supervise activities of specialist chefs, chefs, cooks and other kitchen workers

Create new recipes

Instruct cooks in preparation, cooking, garnishing and presentation of food

Prepare and cook complete meals and specialty foods for events such as banquets

Supervise cooks and other kitchen staff

Prepare and cook food on a regular basis, or for special guests or functions

Prepare and cook meals or specialty foods

Requisition food and kitchen supplies

Consult with clients regarding weddings, banquets and specialty functions

Plan menus and ensure food meets quality standards

Prepare dishes for customers with food allergies or intolerances

Train staff in preparation, cooking and handling of food

Leading/instructing individuals

Supervision - Staff in various areas of responsibility

Work conditions and physical capabilities:

Fast-paced environment

Work under pressure

Tight deadlines

Handling heavy loads

Physically demanding

Attention to detail

Combination of sitting, standing, walking

Standing for extended periods

Personal suitability:

Leadership

Dependability

Efficient interpersonal skills

Excellent oral communication

Flexibility

Initiative

Organized

Reliability

Team player

Benefits:

Health benefits

Dental plan

Health care plan

Financial benefits

Gratuities

Group insurance benefits

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for newcomers and refugees

Support for youths

Support for Indigenous people

You can apply if you are:

a Canadian citizen

a permanent resident of Canada

a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

How to apply:

By email - bosskitchenandbar@careerapply.ca

By mail - 229 Banff Avenue, Banff, AB T1L 1B3

What you must include in your application:

Cover letter

What might be required by the employer later in the hiring process:

References attesting experience

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Browse Current Job Opportunities Across Canada

Executive Sous-Chef

Executive Sous-Chef